Food & Drink

Food & Drink

We offer a Great Selection of Lagers and Ales & various Food Menus inc. All Day, Xmas, Meal Deal Specials, Sunday Roast & Kid’s Menus

Food & Drink

Food & Drink

We offer a Great Selection of Lagers and Ales & various Food Menus inc. All Day, Xmas, Meal Deal Specials, Sunday Roast & Kid’s Menus

A selection of Menus available. We have more selections available in the Restaurant including Starters, Something Sweet & Kid's Menus

*Please note, menus & prices are subject to change.

SELECT MENUS FROM DROPDOWN

All DAY MENU
XMAS MENU
SUNDAY MENU
All DAY MENU

All Day Menu is served Monday to Friday 12-4pm & 5pm- 8.30pm. Saturday & Sunday 12pm-8.30pm

*Vegetarian  **Vegan

All Day Menu

Chargrilled 8oz prime Irish steak

Chips or Mash, grilled field mushroom & tomato. Choose from Peppercorn sauce or garlic butter.
£ 16.50

Pan fried Salmon steak

New potatoes in a lemon zest with green beans.
£ 11.50

Fish & Chips

with Golden fried cider battered fish & Chips w/ peas & tartar sauce
£ 10.95

Chicken Breast Burger

Grilled Chicken Breast, Chips, Salad with Avocado
£ 10.50

Homemade Gourmet Beef burger

with chips & chefs own burger sauce
£ 10.50

Fish Burger

with Tartar Sauce & baby Gem lettuce
£ 10.50

Pan fried Sea Bass

with fresh herb, baby new potatoes & asparagus
£ 13.95

Meat Platter for 2

Chicken Wings, Barbque Ribs, Chicken Legs, Kofte, Corn on the cob & poatatoe wedges
£ 17.95 For 2

Fish platter for 2

Cod gougons ,breaded scampi, salt & pepper squid , corn on the cob & potato wedges
£ 17.95 For 2

Butternut squash

Spinach & feta cheese puff pastry parcel , stilton & spinach sauce.
£ 11.95

Vegan Platter for 2 **

Grilled seasonal vegetables with sauté mushrooms, corn on the cob & potato wedges **
£ 17.95 For 2

Retro Basket Meals

Choose from a selection of meals inc. Chicken drumsticks with fries, Breaded scampi with fries, Fish goujons with fries, BBQ chicken wings with fries or Sausage & chips.
£ 5.90 Per Meal
XMAS MENU

Served 3rd-21st December 2018

Christmas Menu

2 Courses £22 or 3 Courses £25. £10 Deposit Per Person (non refundable)

Served 3rd-21st December 2018

Starters

Farmhouse Pate

Served With Red Onion Marmalade & Garnish

Spiced Parsnip Soup

Served With Fresh Crusty Bread

Grilled Portabello Mushroom

Topped With Goats Cheese Served With A Side Salad

Main Courses

Traditional Norfolk Turkey Crown

Served With Goose Fat Roast Potatoes, Brussel Sprouts, Glazed Honey Roasted Carrots & Parsnips, Yorkshire Puddings & Pigs In Blankets with Fruit Stuffing or Sage & Onion Balls

Glazed Orange & Honey Gammon

Served With Goose Fat Roast Potatoes, Brussel Sprouts, Glazed Honey Roasted Carrots & Parsnips, Yorkshire Puddings & Pigs In Blankets with Fruit Stuffing or Sage & Onion Balls

Topside Irish Beef

Served With Goose Fat Roast Potatoes, Brussel Sprouts, Glazed Honey Roasted Carrots & Parsnips, Yorkshire Puddings & Pigs In Blankets with Fruit Stuffing or Sage & Onion Balls

Roasted Butternut Squash Stuffed with Spinach Goats Cheese

Served with Cherry Tomatoes & Buttery New Potatoes

Dill & Lemon Salmon

Served with Asparagus & New Potatoes

Desserts

Traditional Duo Mince Pies

Served with a Brandy Sauce Custard or Cream

Traditional Christmas Pudding

Served with a Brandy Sauce, Custard Or Cream

Lemon Cheesecake

Served with a Berry Compot

Mixed Cheese Board

Served with Two Chutneys & Grapes Crackers or Crusty Bread
SUNDAY MENU

Sunday Menu is served between 12 & 8.30pm every Sunday

*Vegetarian  **Vegan

Sunday Menu

Prime topside of Irish beef

Served with baton carrots, honey roasted parsnips, broccoli, cauliflower cheese with roast potatoes & Yorkshire pudding, finished with a red wine gravy.
£ 13.95

Roast Half Chicken

Served with baton carrots, honey roasted parsnips, broccoli, cauliflower cheese with roast potatoes & Yorkshire pudding, finished with a red wine gravy.
£ 13.95

Roast Norfork Pork

Served with baton carrots, honey roasted parsnips, broccoli, cauliflower cheese with roast potatoes & Yorkshire pudding, finished with a red wine gravy.
£ 13.95

Roast Welsh Lamb

Served with baton carrots, honey roasted parsnips, broccoli, cauliflower cheese with roast potatoes & Yorkshire pudding, finished with a red wine gravy.
£ 14.95

Vegetarian Roast *

Served with baton carrots, honey roasted parsnips, broccoli, cauliflower cheese with roast potatoes & Yorkshire pudding, finished with a red wine gravy.
£ 13.95

Chicken breast burger

with chips, Salad & Avocado
£ 10.50

Fish & Chips

Golden fried cider battered fish & Chips w/ peas & tartar sauce
£ 10.50

Chargrilled 8oz prime Irish steak

chips, field mushroom, grilled tomato & creamy pepper sauce.
£ 16.50

Pan fried Salmon steak

fried new potatoes in a lemon zest with green beans.
£ 11.95

OPENING HOURS

Coffee & Tea Room is open from 9am weekdays

OPENING HOURS

Coffee & Tea Room is open from 9am weekdays

Mon. - Thu.
Friday
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Saturday
-
Sunday
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ADDRESS

116 Sydenham Road, SE26 7JX

PHONE

0208 778 6859

EMAIL

goldenlionsydenham@gmail.com